Sweet Thanksgiving Delights: Dessert Recipes to Savor

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As a wife and mom with many years of Thanksgiving feasts under my belt, I’ve come to realize that the grand finale of any holiday meal is the dessert. From pies that warm your soul to sweet treats that make your taste buds dance, these sweet Thanksgiving delights are the grand finale that we all eagerly anticipate. In this blog post, I’m excited to share some of my favorite dessert recipes that will have your family and guests savoring every delicious bite. Get ready to embark on a mouthwatering journey through the world of Thanksgiving sweets!

Thanksgiving Dessert Recipes

Dessert Recipes to Savor

1. Pumpkin Pie Paradise:

Let’s begin with the classic of classics, the pumpkin pie. A slice of this velvety delight, with its spiced, creamy goodness, is like a warm hug from Grandma. It’s a Thanksgiving tradition we all cherish.

Thanksgiving Dessert Recipes

2. Apple Cinnamon Sensation:

Apple pies, crisps, or tarts – there’s something about the combination of sweet apples and warm cinnamon that screams autumn. The aroma alone will have your home feeling like a cozy, apple-scented heaven.

Thanksgiving Dessert Recipes

3. Pecan Pleasure:

Pecan pie is a Southern favorite, but it’s beloved all around the Thanksgiving table. The rich, buttery filling and the crunchy pecans create a flavor explosion that’s impossible to resist.

Thanksgiving Dessert Recipes

4. Sweet Potato Splendor:

Sweet potato casserole is the dessert that blurs the line between side dish and sweet treat. Topped with marshmallows or crunchy pecans, it’s a Thanksgiving indulgence we all look forward to.

Thanksgiving Dessert Recipes

5. Heavenly Homemade Ice Cream:

To balance the warm, gooey desserts, homemade ice cream is the refreshing yin to their yang. Whether it’s vanilla, caramel swirl, or an exotic flavor, ice cream adds a cool twist to your Thanksgiving sweets.

Thanksgiving Dessert Recipes

Now, here’s the humorous twist in our dessert adventure. Imagine you’re in a heated dessert competition, and your family members are the judges. As they savor each sweet bite, there may be critiques and comparisons. Perhaps Uncle Bob insists his pumpkin pie recipe is superior, or your cousin Sarah claims she’s the “Queen of Crisps.”

But here’s the secret ingredient: Thanksgiving is about more than just dessert; it’s about the love and laughter shared around the table. So, when faced with a culinary critique, remember to sprinkle a little humor and a dash of humility into your dessert. After all, a good laugh can turn a potential food fight into a sweet memory.

Thanksgiving Dessert Recipes

What are your thoughts about the Sweet Thanksgiving Delights: Dessert Recipes to Savor. Please share in the comments below. I really would love to know.

Until next time, shine amongst the stars!

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Thanksgiving Dessert Recipes

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Thanksgiving Dessert Recipes
Thanksgiving Dessert Recipes
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Thanksgiving Dessert Recipes

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Thanksgiving Dessert Recipes
Thanksgiving Dessert Recipes
Thanksgiving Dessert Recipes
Thanksgiving Dessert Recipes
Thanksgiving Dessert Recipes
Classic Pumpkin Roll
Classic Pumpkin Roll
Classic Pumpkin Roll
Classic Pumpkin Roll

Classic Pumpkin Roll

Discover the magic trick to create a mess-free and irresistible classic Pumpkin Roll that will steal the show at your dessert table. This recipe combines the softest pumpkin cake with a delectable cream cheese filling, making it a must-have for pumpkin enthusiasts. This delightful treat not only satisfies your pumpkin cravings but also adds a touch of elegance to your baking routine. Share the joy of this mouthwatering dessert with family and friends, creating sweet memories one slice at a time.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 8
Calories 260 kcal


  • ¾ cup all-purpose flour
  • ¼ salt
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1 tsp pumpkin pie spice
  • 1 cup granulated sugar
  • 1 tsp vanilla extract
  • 3 eggs large
  • cup canned pumpkin (or homemade pumpkin puree) (or homemade pumpkin puree)


  • 8 oz cream cheese, softened
  • tbsp butter, softened
  • tsp vanilla extract
  • 1 cup powdered sugar, plus more for dusting


  • Preheat the oven to 350 degrees F. Line a jelly roll pan (15 x 10'') with parchment paper, leaving an extra inch on both long sides for easy lifting after baking.
  • Whisk together flour, salt, baking soda, cinnamon, and pumpkin pie spice in a large bowl.
  • In a separate bowl, mix eggs, sugar, vanilla, and pumpkin until smooth. Add dry ingredients and stir until combined.
  • Spread the batter evenly in the prepared pan. Bake for 14-15 minutes until a toothpick comes out clean.
  • Lift the parchment paper and hot cake out of the pan onto a flat surface. Roll the cake (and parchment paper!) up while hot and let it cool completely on a wire rack.
  • Mix cream cheese, butter, vanilla, and powdered sugar until fluffy and smooth.
  • Carefully unroll the cooled cake and spread the filling evenly. Roll up the cake without the parchment paper, cover with plastic wrap, and refrigerate for at least 1 hour.
  • Dust the top with powdered sugar before serving. Slice and enjoy the pumpkin perfection.



  • Calories: 260kcal
  • Carbohydrates: 27g
  • Protein: 5g
  • Fat: 14g
  • Saturated Fat: 7g
  • Cholesterol: 108mg
  • Sodium: 353mg
  • Potassium: 119mg
  • Fiber: 1g
  • Sugar: 16g
  • Vitamin A: 3745IU
  • Vitamin C: 0.8mg
  • Calcium: 48mg
  • Iron: 1.3mg

Pro Tips:

  • Make ahead: Prepare and refrigerate the pumpkin roll 1-2 days ahead of time before serving.
  • Freeze: The prepared pumpkin roll can be frozen for up to 2-3 months. Thaw overnight in the refrigerator before slicing and serving.

Notes for New Cooks or Bakers: A Warm Welcome to the Culinary Journey!

Embarking on your culinary adventure is an exciting journey filled with discovery and joy. Whether you’re a novice cook or a baking enthusiast, the kitchen is your canvas, and the ingredients are your colors. As you step into this world of flavors and aromas, here are some notes to guide you on your way.
  1. Start Simple: Begin with recipes that have fewer ingredients and simple instructions. Mastering the basics will build your confidence and set the foundation for more complex creations.
  2. Read Before You Cook: Take a few moments to thoroughly read the recipe before starting. Understanding the steps and having all ingredients measured and ready will make the process smoother.
  3. Patience is a Virtue: Cooking and baking are arts that reward patience. Don’t rush through the steps. Allow your creations the time they need to come together beautifully.
  4. Equip Yourself: Invest in essential kitchen tools. Quality utensils, measuring cups, and mixing bowls can make a significant difference in the cooking experience.
  5. Taste as You Go: Don’t be afraid to taste your creation at different stages. Adjust seasonings or flavors according to your preference.:
As you dive into the world of cooking and baking, remember that every kitchen mishap is a lesson learned, and every successful dish is a cause for celebration. Enjoy the process, savor the aromas, and share your creations with those you love. The kitchen is not just a place to make food; it’s a space to create memories and explore the endless possibilities of flavors. Happy cooking!
Keyword Classic Pumpkin Roll, Cream cheese filling, Easy pumpkin roll, Fall dessert, Mess-free pumpkin roll, Pumpkin cake roll, Thanksgiving baking
Classic Pumpkin Roll
Classic Pumpkin Roll
Classic Pumpkin Roll
Classic Pumpkin Roll
Thanksgiving Dessert Recipes


12 thoughts on “Sweet Thanksgiving Delights: Dessert Recipes to Savor

  1. Looks so good 👌🏻. I have never thought of making Pumpkin Roll in my kitchen. Thanks for sharing this easy to follow recipe, I can now give it a try 😍.

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